Cake Rusk

Enjoy the delicious crunch of Fine Bakers Limited Cake Rusk, twice-baked to perfection for a light, crispy texture. Made with quality wheat flour, butter ghee, eggs, and a hint of natural lemon flavouring, these golden rusks offer a rich, buttery taste with a subtle citrus note. Perfect for dipping into tea or coffee or enjoying as a satisfying snack at any time of the day.

Ingredients: Plain flour (wheat flour, calcium carbonate, niacin, iron, thiamine, ascorbic acid), water, cake margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids; colours: curcumin, annatto; flavouring), butter ghee (milk), eggs, sugar, natural lemon flavouring (water, thickener: xanthan gum; acidity regulator: citric acid; preservative: potassium sorbate), baking powder (raising agents: sodium acid pyrophosphate, sodium bicarbonate; fortified wheat flour with calcium, iron, niacin, thiamin).

Allergen Information: Contains wheat (gluten), eggs, and milk.